Whisky · Old fashioned glass
Boulevardier
The negroni's autumn cousin
Strength
Strong
Difficulty
Easy
Method
Stirred
A Boulevardier is made with 40 ml bourbon, 25 ml Campari and 25 ml sweet vermouth. Stirred and served in an old fashioned glass.
Swap the gin in a negroni for bourbon and you get the Boulevardier: warmer, rounder, a little sweeter. A 1920s Paris classic made for cool evenings.
Ingredients
1 glass
- Bourbon40 ml
- Campari25 ml
- Sweet vermouth25 ml
Garnish Orange zest
Preparation
- Stir with ice.
- Strain over a large ice cube.