Vodka · Highball glass
Bloody Mary
Spiced tomato, the brunch essential
Strength
Light
Difficulty
Easy
Method
Built
A Bloody Mary is made with 45 ml vodka, 90 ml tomato juice, 15 ml lemon juice, 2 dashes of Worcestershire sauce and 2 dashes of Tabasco. Built in the glass and served in a highball glass.
Vodka, tomato, lemon and a good kick of Worcestershire and Tabasco. Season it to taste — the Bloody Mary is as much a recipe as a conversation.
Ingredients
1 glass
- Vodka45 ml
- Tomato juice90 ml
- Lemon juice15 ml
- Worcestershire sauce2 dashes
- Tabasco2 dashes
- Saltoptional1 pinch
Garnish Celery stalk
Preparation
- Combine all the ingredients in a glass filled with ice.
- Stir and taste for seasoning.