Tequila · Highball glass
Paloma
Grapefruit and tequila, Mexico's favourite
Strength
Light
Difficulty
Easy
Method
Built
A Paloma is made with 50 ml tequila blanco, 60 ml grapefruit juice and 15 ml lime juice, topped with soda water. Built in the glass and served in a highball glass.
In Mexico the paloma outsells the margarita. Tequila, grapefruit, lime, a pinch of salt and soda — tart, salty and endlessly refreshing.
Ingredients
1 glass
- Tequila blanco50 ml
- Grapefruit juice60 ml
- Lime juice15 ml
- Soda waterTop up
- Saltoptional1 pinch
Garnish Grapefruit slice
Preparation
- Fill the glass with ice.
- Add the tequila, juices and salt.
- Top up with soda water.